Atlantans, help me out!

We went to the OK Cafe today for lunch (yum). Hadn’t been there in quite some time, and I’d forgotten how awesome it was.

We started with the sweet potato chips (naturally!). Vic and I split a BLT and a Chicken Salad Sandwich, while the kids shared a burger with fries.

WHAT IS THE SEASONING ON THE FRIES?!?!!? It’s driving me batty. It’s kind of sweet – but I could NOT put my finger on it. Nutmeg? Tumeric? The only way to continue my research would have been to eat the entire plate, mulling with each bite. But after the chips, I didn’t want to do that.

Anyone know?:)

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